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Colostrum management

Colostrum management is the set of practices that decide how much clean, high-IgG colostrum a newborn calf absorbs. Its result is measured as passive transfer. It is commonly summarized as the 5 Q’s:

  1. Quality: IgG concentration of the colostrum fed.
  2. Quantity: volume fed at the first feeding (and over the first day).
  3. Quickness: time from birth to first feeding.
  4. (S)queaky clean: bacterial load of the colostrum.
  5. Quantified: routinely measuring colostrum and calves so problems are found.

IgG mass fed (g) = IgG concentration (g/L) × volume fed (L). Passive transfer depends on how much IgG is fed, how soon it arrives, and how many bacteria compete with it in the gut.

  • Target ≥ 50 g/L IgG. On farm this is estimated with a Brix refractometer: ≥ 22% Brix on colostrum approximates ≥ 50 g/L IgG (Bielmann et al. 2010). Quigley et al. 2013 found 21% classified their samples best, and Godden et al. 2019 note that studies report cut points between 18% and 23% Brix.
  • Some programs use higher cutoffs (e.g. 23–25% Brix) to allow for measurement error, or tier colostrum (first feeding vs second feeding).
  • Quality varies widely between cows. First-milking colostrum collected soon after calving is best; delays in collection lower IgG.
  • First feeding: 10–12% of birth weight, i.e. 3–4 L (about 3–4 qt) for a Holstein calf (Godden et al. 2019).
  • Many herds give a second feeding of about 2 L around 12 hours. In a study cited by Godden et al. 2019, calves fed 4 L at birth plus 2 L at 12 hours had higher 24-hour serum IgG (31.1 g/L) than calves fed 2 L plus 2 L (23.5 g/L).
  • Bottle-fed calves often drink less than offered (one study averaged 2.2 L). Tube the remainder or offer a second bottle within about 6 hours.
  • Esophageal feeders deliver a full volume to calves that won’t drink from a bottle. Used carelessly they can put colostrum in the lungs.
  • First feeding within 1–2 hours of birth. Absorption falls through the first day, and gut closure is essentially complete by about 24 hours.
  • Total plate count (TPC) < 100,000 cfu/mL and total coliform count < 10,000 cfu/mL for fresh colostrum fed to calves (Godden et al. 2019). Goals for heat-treated colostrum are tighter: TPC < 20,000 cfu/mL and coliforms < 100 cfu/mL.
  • Bacteria bind free IgG and block its uptake, and they cause scours and septicemia directly.
  • Main sources: dirty teats, buckets, tubes and feeders, and colostrum left warm.

Pooling colostrum from several cows is discouraged:

  • one low-IgG cow dilutes the pool;
  • pools spread Johne’s disease (Mycobacterium avium subsp. paratuberculosis), Mycoplasma, Salmonella, bovine leukemia virus and other pathogens;
  • pools usually sit warm longer and grow more bacteria.

If pooling is unavoidable, pool only tested high-quality colostrum from test-negative cows, heat-treat it, and cool it quickly.

Per Godden et al. 2019:

  • Refrigerate or freeze within 1 hour of collection unless it is fed right away.
  • Raw refrigerated colostrum reached unacceptable bacteria counts (TPC > 100,000 cfu/mL) after about 2 days in one study. With potassium sorbate (0.5% final solution) it stayed below 100,000 cfu/mL for 6 days.
  • Freeze for longer storage (up to 1 year), avoiding repeated freeze-thaw cycles. When thawing, keep colostrum below 140 °F (60 °C) to avoid denaturing IgG; don’t microwave it on high.
  • Heat treatment at 140 °F (60 °C) for 60 minutes cuts bacteria while keeping IgG, and improves IgG absorption. Refrigerated in a clean covered container, heat-treated colostrum keeps at least 8 days.
  • Replacers are designed to replace maternal colostrum completely. Godden et al. 2019 recommend a minimum of 100 g IgG per pack, plus enough nutrients for the first day. For context, about 150–200 g IgG is needed for adequate passive transfer (serum IgG > 10 g/L) in ≥ 90% of calves, and ≥ 300 g for the “excellent” category.
  • Supplements typically contain ≤ 60 g IgG per dose. They top up colostrum; they don’t replace it.
  • In the US, licensed products are regulated by the USDA Center for Veterinary Biologics; unlicensed products cannot legally claim to supply IgG.

DC305 has no standard colostrum items. Herds that record colostrum use:

  • a user-defined item on the dam for colostrum Brix or quality grade;
  • a user-defined item or event on the calf for colostrum volume, time of feeding, or replacer use;
  • more often, a calf app or paper log outside DC305.
LIST ID BDAT CBRIX FOR LACT=0 BDAT>-30
SUM CBRIX FOR LACT>0 FDAT>-30

CBRIX above is an example name only. Item and event names differ by herd; check the herd’s private dc305-vocab mapping.

The most reliable outcome measure in DC305 is the passive-transfer test result on the calf. See passive transfer.

Herd context: US Holstein dams and heifer calves, freestall or dry-lot dairies.

Measure Target
Colostrum IgG ≥ 50 g/L (≥ 22% Brix)
Share of colostrum samples ≥ 50 g/L IgG (≥ 22% Brix) ≥ 90%
First-feeding volume 10–12% BW (3–4 L for a Holstein)
Time to first feeding ≤ 1–2 h
Total plate count < 100,000 cfu/mL
Total coliform count < 10,000 cfu/mL
Calves in the “Excellent” passive-transfer category > 40%

Targets are from Godden et al. 2019; the “Excellent” share is the Lombard et al. 2020 herd goal. In the NAHMS Dairy 2014 study of 2,253 colostrum samples from 104 farms, 77.4% exceeded 50 g/L IgG (mean 74.2 g/L), and almost 43% of 827 samples had TPC above 100,000 cfu/mL (both as reported by Godden et al. 2019).

  • Using the serum Brix scale on colostrum or the reverse. Colostrum is graded around 22%; serum around 8–9%.
  • Not testing colostrum, so poor colostrum is fed at the same volume as good colostrum.
  • Pooling colostrum from many cows.
  • Leaving colostrum warm in the parlor or a bucket before cooling it. Bacteria multiply fast.
  • Thawing frozen colostrum too hot or in a microwave.
  • Late first feeding on night shifts and weekends. Track time to feeding by shift.
  • Dirty feeding equipment. Culture colostrum from the feeder, not only from the collection bucket.
  • Judging the program on colostrum alone. Monitor calf serum results too; the program only works if calves absorb the IgG.